You are welcome to bring a picnic on the lawn or try our fantastic and reasonably priced food, specialty brews from Olde Burnside Brewing Company and premium wines. See our FAQ's for details about what you can bring and what to expect. The Litchfield Jazz Festival's food court offers a delicious mix of world cuisine, from Middle Eastern and Asian, to down-home American.
We are now accepting Food Vendor applications for the 2013 Litchfield Jazz Festival, August 9-11. If you would like to participate at the Festival, please send a letter of interest with your vendor name, website, contact information, and description of offerings to Karen@LitchfieldJazzFest.com.
|Food Vendors||Menu Samples|
|AJ’s Steak & Pizza||Locally raised bison burgers, wild caught alaskan salmon burgers, pizza, steak grinders, sausage & peppers, burgers, hot dogs and big salads|
|Bangkok Garden Restaurant||Pad Thai, Thai noodles with veggies, chicken with veggies & cashew nuts, Thai bbq chicken, vegetarian curry|
|Ben & Jerry's||Fresh fruit smoothies, ice cream cups, cones, sundaes, shakes and sorbets|
|The Bistro Box||Paninis, gazpacho, soups, wraps, salads, quesadillas and shortcake|
|Dean's Beans||Fair Trade, organic coffees. Full espresso bar, dip-brewed coffee, variety of iced and blended coffees|
|Harney & Sons||Bottled and freshly brewed Harney & Sons teas and juices|
|Lalibela Ethiopian Cuisine||Vegetarian/vegan options - yellow lentils, fosolia, tikel gomen, yemisir wat, gomen, dosta, zucchini, demich watt. Chicken (doro wat, doro alicha) and beef (siga wat, siga alicha, atikilit besiga) 3 items for $8, pastries stuffed with lentils, beef or chicken|
|Noujaim's Specialty Foods||Mediterranean cuisine including falafel, baba ghanouj, hummus, lamb/chicken shwarma, mediterranean salads, gaspacho, lobster fritters, drinks|